TONGWANFU Salted egg yolk instant noodles 116g

List of ingredients:

Dough: wheat flour, refined palm oil, starch, table salt, egg yolk powder (1%), food additives (sodium hexametaphosphate, sodium pyrophosphate, sodium phosphate, gardenia yellow, tert-butylhydroquinone)

Sauce package: water, white sugar, refined chicken fat, 3% salted duck egg yolk, mung bean powder, palm oil, monosodium glutamate, chili sauce, food flavoring, chili powder, table salt, fish sauce, turmeric, citric acid, 5'-Disodium oligonucleotide, paprika, potassium -sorbate, sunset yellow powder package: powder, monosodium glutamate, sugar, table salt, garlic, onion, cottage cheese, ginger, disodium 5'-pyridinate, turmeric, Storage conditions silicon dioxide, seaweed, paprika, and edible essence: Store in a cool, dry place, away from high temperatures, humidity and direct sunlight.